~ Serving American home cooking on the Upper West Side Since 1981 ~

A Cure For What Ails ‘Ya – The GETE Bloody Mary Recipe

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A Bloody Mary- The perfect hangover cure!

A Bloody Mary- The perfect hangover cure!

So you’re not quite feeling like a big pancake breakfast yet after a long night out? Well we’ve got just the cure! Maybe not the first thing you’d think of when looking for “breakfast recipes”, this special Bloody Mary is not to be underestimated. This particular concoction comes from one of our long time brunch-time bartenders Anne Saunders. We dare you to try one of these this Saturday morning and we promise we won’t judge if you’re already having your second drink before noon ;) .

Ingredients

  • Glass full of ice
  • 1oz vodka
  • Spoonful horseradish
  • Dashes of hot sauce
  • Splash of Worcestershire
  • Splash of lime juice
  • Dash of celery salt
  • Love
  • Tomato juice

Preparation

Put all the ingredients together, shake, garnish and serve!

If making a big batch or one by one, I would recommend combining the celery salt with the horseradish. Celery salt added to only liquid causes it to pill into celery salt balls…just kinda gross.

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Bloody Mary
Bloody Mary

Prep Time: 5 minutes

Cook Time: 1 minutes

Yield: 1

Ingredients:
  • Glass full of ice
  • 1oz vodka
  • Spoonful horseradish
  • Dashes of hot sauce
  • Splash of Worcestershire
  • Splash of lime juice
  • Dash of celery salt
  • Love
  • Tomato juice
Instructions:
Put all the ingredients together, shake, garnish and serve!

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520 Columbus Ave. (At 85th Street) New York, NY, 10024 ~ (212) 496 0163